Our macarons flavours
OurMacarons flavours
In love with macarons? Fall for subtle flavors with delicate textures that combine to create moments of sweet happiness. Â
Mango Cardamom - Olympics
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Mango Cardamom - Olympics
Two shells of macaron filled with a mango-passion cardamom cream.
Allergens
Almond, Nuts, Milk, Egg
Lemon Ginger - Paralympics
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Lemon Ginger - Paralympics
Two macaron shells filled with a lime-ginger cream.Â
Allergens
Almond, Nuts, Milk
Passion fruit
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Passion fruit
Two macaron shells filled passion fruit jam.
Allergens
Milk, Soya, Egg, Fish, Almond
Strawberry Candy
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Strawberry Candy
Two macaron shells sprinkled with crystal sugar, garnished with a smooth strawberry candy marshmallow.
Allergens
Fish, Egg, Almond
Vanilla
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Vanilla
Two almond and vanilla macaron shells filled with vanilla smooth cream.
Allergens
Soya, Egg, Milk, Almond
Pistachio
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Pistachio
Two almond and pistachio macaron shells filled with pistachio butter cream.
Allergens
Egg, Milk, Almond, Pistachio
Chocolate
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Chocolate
Two almond and chocolate macaron shells filled with chocolate ganache.
Allergens
Egg, Milk, Soya, Almond
Raspberry
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Raspberry
Two almond macaron shells filled with raspberry jam.
Allergens
Egg, Almond
Caramel
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Caramel
Two almond macaron shells filled with salted caramel.
Allergens
Egg, Milk, Almond
Rose
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Rose
Two almond macaron shells filled with rose petal smooth cream.
Allergens
Egg, Milk, Soya, Almond
Lemon
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Lemon
Two almond macaron shells filled with lemon smooth cream.
Allergens
Egg, Milk, Soya, Almond
Orange Blossom
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Orange Blossom
Two almond macaron shells filled with orange blossom smooth cream.
Allergens
Soya, Egg, Milk, Almond
Coffee
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Coffee
Two almond and coffee macaron shells filled with coffee butter cream.
Allergens
Soya, Egg, Milk, Almond
Marie-Antoinette tea
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Marie-Antoinette tea
Two macaron shells filled with a smooth cream infused with MarieAntoinette tea. The blue color is made from an organic ingredient : spirulina. A Ladurée creation, reflection of the Marie-Antoinette tea : marriage of black tea from China and India, go well with rose petals, citrus, and honey.
Allergens
Milk, Egg, Soya, Almond
Almond
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Almond
Two macaron shells made with roasted almonds (instead of classic almonds) and filled with a bitter almond cream.
Allergens
Almond, Egg
Ispahan
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Ispahan
Two macaron shells sprinkled with dried rose petals and filled witha rose-raspberry jam and a lychee insert.
Allergens
Soya, Egg, Milk, Almond
Dark chocolate coated raspberry
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Dark chocolate coated raspberry
A macaron garnished with a delicious raspberry confit, delicately coated with dark chocolate.
Allergens
Almond, Soya
Blackcurrant Violet
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Blackcurrant Violet
Two delicate macaron shells filled with a blackcurrant jam perfumed with violet naturel essence.
Allergens
Egg, Almond