Almond dacquoise with almond pieces, garnished with strawberry compote, orange blossom vanilla mascarpone whipped cream, covered with a yuzu and Opalys 33% white chocolate shell and a sparkling spray. A fruity, floral and feminine dessert.
Product weight: 105 gr
INGREDIENTS AND ALLERGENS
In order to fully savour your pastry, take it our 15 minutes prior to enjoy. After purchase, it should be kept in the fridge and consummed within 2 days.