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LaduréeX Morihide Yoshida

After a Scandinavian Christmas with the pastry chef Sverre Saertre, Ladurée's president, David Holder, continues his quest for talent worldwide. Today, the chef Morihide Yoshida signs an Easter Ladurée collection with Japanese notes.
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The chocolate coated macarons

For even more gourmandise, Ladurée launches its first chocolate coated macarons. 4 exclusive flavours to discover !
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French toasts

Discover our three new french toast recipes in our restaurants ! 
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Macarons Pyramid

From 20 to 520 macarons
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