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Easter

Limited Edition (from (= productData.typology.attributes.startDateLimitedEdition.value | rbsDate =) to (= productData.typology.attributes.endDateLimitedEdition.value | rbsDate =))

CHOCOLATE SAKURA MATCHA TARTLET

Chocolate, cherry blossom, matcha tea

Individual

For Easter, Maison Ladurée has invited japanese Chef Mori Yoshida to create an exclusive pastry. The chocolate sakura matcha tartlet is composed of a sweet chocolate pastry, a crunchy hazelnut almond praline, a matcha green tea ganache and a delicate mousse flavoured with cherry blossom

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Usage tips

In order to fully savour your pastry, take it our 15 minutes prior to enjoy.

Method of preservation
After purchase, it should be kept in the fridge and consummed within 2 days.