Ladurée has been famous since the 19th century for its outstanding cakes and pastries, prepared with the finest ingredients. One tradition that still thrives today is that of sitting down together to enjoy a delicious cake.

This is why Ladurée is inviting all cake-lovers everywhere to join the Ladurée club.


At regular intervals (every 6 weeks or so) club members receive a newsletter by e-mail, which will :

- inform them of new products and events at Ladurée.
- give them the chance to see/print and use our chefs' exclusive recipes, along with hints and tips of the trade.
- tell them something of the in-house world of Ladurée by means of interviews, reports, etc.